Autumn from My Corner of the World of Horticulture

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Mahonia gracilipes in the garden at Cistus Nursery.

This weekend I finally crashed after 5 weeks of nearly non-stop activity. Even now—after a day of rest—I’m still struggling to post something. I’ve been negligent these last two weeks (at least when it comes to writing) due to having had the honor to have been asked to give two public presentations by different groups.

I’m not complaining!!! I had a blast doing both, but it’s a lot of work. Doing it weekly is rough.

I LOVE to give talks, it’s just that I’ve not had a lot of time to rest. Preparing talks, and getting plants ready to sell at one of the talks, meant spending time AFTER work getting things done. Those things can make for very long days, but it is worth it!!!

A white-berried Sorbus prattii in Medford (Oregon) at Italio Garden, the home of nurseryman and great friend Baldassare Mineo. It’s likely that this is Sorbus cashmeriana but I’m not certain.

Don’t hesitate to ask me if your organization is longing for some of my creative and unconventional views. I felt badly when I had to turn down a statewide Master Gardener Conference recently because it happened during my trip. It would have been an interesting and different experience than I’m accustomed to and I would have enjoyed the challenge.

But, begonias… (I do not regret going to the convention in Atlanta a bit!)

If I ever have the pleasure of designing a new garden for myself, I will definitely include at least one x Gordlinia grandiflora along with my other favorite tree, Oxydendron arboreum.

So if you need someone to give a presentation, keep in mind that there is usually a fee. As someone who helps with a plant society, I better understand why it’s important to raise money, and to help professionals connect to and share their knowledge. Getting away from work to mix it up a bit oddly helps me a lot—even if it just feels good emotionally and tickles my brain a bit. I can’t say that we all react so positively, but I have enjoyed speaking more as the years go by and it’s likely due to the fact I always thought I would teach.

I was an instructor of ESL, I taught French Surrealist Lit at PSU for several terms, and there were gallery management classes as well. All of that was fun, but when you have a swelling disease that effects your body, and in my case my lungs, it can make speaking, well, unpredictable. Gasping for air causes confusion, panic sets in, and the anxiety (all combined) can have you speaking in a strange pattern. Embarrassment comes on last and you wonder if others can tell you’re not well.

When you go to school, funny how you don’t think about things like this. The new medication is helping me though. I only struggled with chest tightness on the longest day this week. I didn’t end up feeling very self-conscious about it, but I did feel tired.

Chrysanthemum ‘Matchsticks’ putting on its show at Secret Garden Growers last week. It’s one of the best autumn perennials.

Last week it was a talk in Medford to a garden club, and this week I was the keynote speaker for an event supporting women in horticulture at Chemeketa Community College. At both I connected with members of the audience, and after the trip I just took, I felt even more confident and prepared.

After having seen the Sorbus prattii tree down in Medford, I remembered to look for our Sorbus cashmeriana in the hedgerow at work this week out in Canby. Ta da! Don’t you just love those clusters of white berries?

Now you’re likely wondering when I’ll stop blathering on about myself, and get to the point.

What is autumn like in my corner of the world of horticulture?

Believe it or not but I have an answer to that question!!!

A display of radicchio varieties at the Sagra del Radicchio held this week in Portland. Since I’ve already been enjoying this “rad” food for decades, the highlight of the entire evening event was finding a few foods I could eat, as well as two local chefs who discussed my allergies and are willing to feed me sometime. (FYI I am allergic to black pepper so eating out is not often possible.)

Fall (to me) partially feels a bit like spring, but that’s only because we muck out and freshen up the greenhouses. I tend to think of this as being similar to spring cleaning, but it’s probably closer to a nesting bear about ready to hibernate. The problem with that though is that I’m not at all inclined to empathize with the home gardeners who chomp at the bit to “get back out there” during the ensuing cold and dark months ahead. I AM back out there. I am not indoors and warm looking at seed catalogs. I get to do that after work, but by now I already know what I am after, and that’s another difference with my life.

Fall is really when I begin to think about the year ahead, and when we folks at work are planning out crop plans for the next season.

There is no way we can bring a few things in to protect them over the winter either without making sure the houses are cleaner after all of the new growth has occurred during the summer months. With more watering, this leads to slippery weed cloth—and I’m talking about what “reality” greenhouses are like since I don’t work in fancy ones.

While some folks in horticulture get to work in decently climate controlled and heated greenhouses during this time of the year, well, my situations are both more like heated garages. If for any medical reason I simply CANNOT deal with the cold, then I can stay home, but if you do that too often, you’re just not cut out for the job. Lots of folks will say I’m crazy to do this for the pay, but I do love what I do, and oddly, I’m not so bad at it. Let’s just add to that too that I care very much about having a wide range of plants available in cultivation that larger growers ignore.

Growing more difficult to cultivate crops is important. If you’re a designer or curator and you use these plants, it’s important to understand how they’re made, and how they’re grown. I see this issue, and these products, becoming more important to the industry in the years to come. And why is that? It’s because there are fewer small specialty nurseries like the ones where I work keeping these plants available on the market. I cannot stress enough, consumers can better understand our products alongside those of other growers. I’m not generalizing that they are better or worse, but rather, we depend upon and NEED one another as well as an informed and fair marketplace.

The Slow Food Movement entered my life back when a chapter became active here in Portland in the early 1990s. I never attended any of their events, but I DID signup for announcements by email. In exchange I took home this awesome sticker.

This week all things converged when it comes to this beloved drum I beat upon. Thinking back to my recent trip during my work hours, sharing in food discussions with friends and strangers thanks to the Sagra del Radicchio, and even because of questions asked during my talks, it turns out that I still very much enjoy growing crops of plants from seed, and keeping small batches of plant crops going. I even enjoy introducing plants into cultivation although that’s not something I’ve done often.

And so the cycle of life goes on, as we enter into the seasonal holiday period at the end of October where we say goodbye to the harvest, and begin out journey into the season of darkness and cold. I still have a lot of plants to bring in at home—the annual migration—but now that I’m home for many weeks, I’ll do what I can while dreaming up more blog posts to write.

Monthly Top 10 Plants at Campiello Maurizio (August 2022)

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Ok, let’s do a plant post! I’m writing posts more often, so I should have started monthly posts like this back in January, but I didn’t, so I will now. It’s not like I don’t have enough plants, I think many just have not looked nice enough but I’m over that. The garden has looked pretty nice all summer other than my piles of unplanted things.

But that’s a whole other post…

Acanthus mollis ‘Hollard’s Gold’. This baby is parked on a little island in my back garden. I purchased it at Xera Plants at least a year or two ago.

1.) Acanthus mollis ‘Hollard’s Gold’

I kind of avoided Acanthus for fear of it eating the back garden, but then I was talked into this golden from since it’s allegedly not as vigorous. Well, so far, it’s been very well behaved and that flower stalk has lasted for months. It just won’t stop and it makes for a lovely display. I’m even ok with it spreading a bit more. There is only a small walkway behind it and I am tired of the weedy low Dicentra cultivar that’s been there. I blooms, looks great, and then it’s ratty and fried for the rest of the summer.

Aspidistra elatior ‘Asahi’. I planted this plant last year and it’s not yet fully established in the north walkway border.

2.) Aspidistra elatior ‘Asahi’

When I first started working at Secret Garden Growers I divided some of these plants. What settled into the pots was quickly sold, and there were no more left for me to purchase. When I divided some more, that second time I made sure to grab one for myself. While this doesn’t look like much, blame the gardener in this case, and not the plant. I kind of let this one get gobbled up by some weeds all of last summer so it’s only now really coming into its own. I was thrilled to see this white tip emerge just recently. (And yes, I will apply some Sluggo soon.

Columnea schiedeana. This is one of my gesneriads that’s really been putting on a show this summer. It hangs above my hammock in the living willow arbor.

3.) Columnea schiedeana

Gesneriads can take years to grow out from small starts. As they grow, you need to take addition cuttings to add to their containers just to bulk them up a bit. Little by little this work will pay off for you, but it requires a great deal of patience and skill. At any point, it’s not unusual for one of these to croak on you. In this climate, keeping them happy enough for this long takes some finesse so seeing this plant in full bloom right now makes all of the fussing worth it. I think this one came from a member of our Gesneriad Society chapter, Mt Hood Gesneriad Society.

Darlingtonia californica with other hardy carnivorous plants. These plants are in a plant bog planter on the south side of my house.

4.) Darlingtonia californica

While this little patch of Darlingtonia doesn’t look like a lot, they are the newest babies that have grown off of my older little colony. I started with one purchased colony from Sarracenia Northwest and then as second group came along when I was able to grow some from seed. Of all of the hardy carnivorous plants, these are my favorite.

It breaks my heart though to have seen poaching of them in Southern Oregon in the wild this last year. It’s one of my favorite native plants and I hope that you can see why. Please, if you want one, purchase them only from growers who are growing crops in cultivation. It’s my hope that eventually, I’ll be able to sell a few, but with this being of low priority, don’t expect those to be available from me anytime soon.

Lobelia tupa-orange. This is one that I was waiting for after having seen in in the garden at Heronswood. It can be purchased from Dan Hinkley’s Windcliff if you’re able to get to that location. They don’t do mail order.

5.) Lobelia tupa – orange

Well, this should look more orange I think. I haven’t had the time to compare it to the photos I have from Heronswood, but I will be patient with it. While it is not as red as the straight species, I don’t think that this division (what I can only assume it is) is as orange as the ones I saw when I fell in love with it there. This plant needs room and sunshine. I’ve sort of allotted it a nice spot in the garden. Even if the color is mediocre, I am sure that I will forgive the meh factor. This is a great species plant no matter what and I might just accept it. I have waited so long to have it here, it is a relief to see it in bloom.

Mahonia eurybracteata ‘Cistus Silvers’. Still in a container, this plant will get it’s own special location soon.

6.) Mahonia eurybrachteata ‘Cistus Silvers’

Well, here we finally have a lovely plant from Cistus Nursery that was grown by me. Seeds are sown at work by me (after I clean the berries) and only the best seedlings are selected out from the nursery crops. Our parent plants are planted in the garden. Sean is of course in charge of making all of the best selections but it’s a process I’ve most certainly learned from over the years.

This last year I’ve been better about planting my “babies” out in my own garden, and this was a plant I just knew I had to have at home.

Nicotiana sylvestris. I call this Nicotiana sylvestris ‘Badunkadunk’ but that is not its technical name. It is basically a reseeding annual.

7.) Nicotiana sylvestris

Not sure where the original seeds came from for this plant, but it’s been in my garden for years now. I just let it pour out seeds each year and it is enough for me to pick a few to keep once they germinate in the spring. Nicotiana always makes me think of Grandma Virginia. I keep talking about her own reseeding patch of the jasmine tobacco (Nicotiana alata), but I’ve not yet been able to establish a patch of it. But this, well, it has its spot on the south side of the house.

It’s part of the white theme I have to give off a bit of the whitecaps allusion. It’s the only theme I sort of keep in the garden. This area is part of the Venetian area so of course I need to have a theme to tie all of the garden areas together here. (The back garden is about my childhood and being in my raft beneath the native willows over the creek.)

Phygelius ‘Snow Queen’.

8.) Phygelius Croftway™ Snow Queen PP18366 or Phygelius ‘Crosnoque’

Whatever the name (see above), this Phygelius is a beauty. It’s also planted in the south side garden along with the Nicotiana sylvesteris. It’s my whitecap plant that blooms almost all summer long, and the gondola (hammock) is behind it.

This plant is very low maintenance. I need to water it and chop it back to keep it fresh, but that’s how some perennials need to be treated and that’s it. Freshening up with a nice chop is also how we make so many plants in containers look good. Not all plants need a nice chop at all, but it is a thing and I tent to enjoy it more now than ever.

It’s just that cherry on top of it all I guess when the plants grow back nicely filled in with fresh foliage.

Pittosporum divaricatum. This shrub is in my front garden, the most xeric portion of the property.

9.) Pittosporum divaricatum

Many years ago I had my first Open Garden with The Hardy Plant Society of Oregon. I had not been working at Cistus Nursery for very long, and I had not been strong for long after two rather invasive surgeries, so friends stepped in to help me. Sean and my former coworker John from Cistus suggested this Pittosporum divaricatum and I’m really glad that they did. It’s a beauty.

With so many great foliage plants at Cistus, I’m sad sometimes that I’ve not planted more of the unusual ones that we have to offer. I keep trying to add more of them, but if only I’d planted them all back when I started all of this I’d be so much happier now with how things look.

If you’re just starting out and want a great garden, and not just a good one, make sure to add some absolutely stunning foliage plants. These will be the bones of your garden throughout the year and you can use clippings from them in arrangements too. I love that I can make wreaths from mine.

The fun (and the hard work) never ends!

Punica granatum ‘Nana’. This older large shrub of mine greats folks near the sidewalk. I look forward to its cheerful color each summer.

10.) Punica granatum ‘Nana’

Back in the first days here at this house I ordered seeds for this small shrub. I know now that they are not supposed to be great from seed, and that most are propagated from cuttings, but this one worked out from seed for me. It was great for many years, and then I kind of neglected the front garden, then it was great again, then I neglected it again, but now it is back and it looks great this year. It’s a low water plant but it does better with some regular irrigation. Sadly, this is not the climate for growing pomegranate fruit, so I am not disappointed that I cannot eat lots of its fruit, but this is the climate for growing beautiful ornamental pomegranates so I suggest that you try one if you like them as much as I do. If I had more space, I would plant a larger one. There are several great ornamental cultivars.